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Nitrogenie on The Today Show
17 May, 2013

When Channel 9’s The Today Show in Australia came to the Noosa Food and Wine Festival, they asked Nitrogenie™ to do a demonstration of how we make our ice cream. Chef and General Manager Todd Farr created one of the crowd favourites: Lemon Meringue Pie.

 

Nitrogenie on The Today Show from A Nitrogenie on Vimeo.

 



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